Chompie's Announces Tasty Autumn Treats Menu

Chompie's, Arizona's New York Deli, announces its new seasonal menu of delicious Autumn Treats for dine in or take out available September through Thanksgiving. it might not feel like it, but fall is just around the corner and with it comes cooler temps and cozy flavors. These tasty treats are made from scratch and with lots of love by the local restaurant and bakery. Made using the highest-quality ingredients and trusted family recipes, Chompie's goodies are available now through Thanksgiving at all four Valley restaurants.

The Autumn Treats dine-in menu includes:
• Pumpkin-Cranberry Pecan Pancakes—Gourmet pumpkin pancakes made from our house scratch batter filled with cranberries and pecans. Two Stack $6.99 or Three Stack $7.99
• Pumpkin Crème Brulée $5.25 (Our Featured Autumn Dessert)
• Southwestern Tapas ($4.99) – Two crisp latkes topped with Chompie’s own Southwest cream cheese, diced tomato, cucumber and onion marinated in a lemon vinaigrette.
• White Cheddar Macaroni ($5.99) – It’s mac-n-cheese for grown ups. Get it with beef chorizo, bacon and sausage, or corned beef hash for $8.99.
• Dinner Special: Brisket of Beef Wellington ($12.99) served with baked sweet potato and vegetable medley.
• Bagel Melts ($9.99)

Autumn Treats* available at Chompie’s deli counter include:
• Pumpkin Bagels And Scones
• Pumpkin Cream Cheese
• Pumpkin Spice Muffins
• Pumpkin Loaf With Pumpkin Icing
• Autumn-Colored Cookies
• Cranberry-Orange Bagels And Scones
*Prices vary.
*Available while supplies last. Call ahead for availability.

Don’t let the summer heat get you down. Set your sights on the scrumptious treats to come! Whether you are welcoming guests into town or want to spice things up at the office, Chompie’s scrumptious Autumn Treats are just what you need. To see the full menu of Tasty Autumn Treats, visit the Chompie's Menu Page.

Chompie’s N.Y. style delicatessen, restaurant, bagel factory, bakery, and caterer, has served the Valley since 1979 with mouthwatering breakfast-all-day, lunch, and dinner 7-days a week.